Cauliflower
Vegetable that is enjoyed all year round and perfect for all kinds of dishes such as stews, creams, batters or cakes.
| Nutrition Facts | |
| Serving size | 100 g |
| Calories | 71.04 kj / 16.86 kcal |
| Proten | 0.83 g |
| Carbohydrates | 2.77 g |
| sugars | 1.05 g |
| Fat | <0.5 g |
| saturated fat | <0.5 g |
| Salt | 0.78 g |
Ingredients
Cauliflower, water, salt and antioxidant: ascorbic acid.