Oils Food Services

Aceite Ajo

The essence of extra virgin olive oil with garlic is ideal for dressings, toasts, chicken, mushrooms, ajoblanco, legumes, pasta, pizzas and rice. Nutritional Facts

Aceite Guindilla

Your spicy touch with extra virgin olive oil. Try it in your pasta dishes, corns, battered mussels, pizzas, white potatoes, rice or garlic prawns. Nutritional Facts

Aceite Trufa

The truffle gives a refined touch to the dish. Enrich your recipes for pasta, rice, salads, pizzas, carpaccios, meats and fish. Nutritional Facts

Aceite Albahaca

A combination of the most natural, facilitates digestion and especially combines with salads, vegetables, stews, soups, pasta, pizzas and rice. Nutritional Facts