Roquefort Sauce

We brought the blue cheese from Roquefort (France) for elaborating this sauce with smooth flavor and perfect texture for salads and appetizers. Every single bite is full of the original French taste.

Nutrition Facts
Serving size 100 g
Calories 1493 kj / 362 kcal
Fat 37 g
saturated fat 6.0 g
Carbohydrates 5.8 g
sugars 2.5 g
Protein 1.8 g
Salt 1.6 g
Calories
54
3 %
Sugars
0.4
<1 %
Fat
5.5
8 %
Saturated
0.9
3 %
Salt
0.23
4 %

* data based on a 15 g serving amount

Ingredients

Water, Sunflower oil (34%), Roquefort cheese, wine vinegar, egg yolk, modified corn starch, sugar, salt, lemon juice, preservative (potassium sorbate), acidulant (citric acid), stabilizers (xanthan gum), antioxidant (EDTA).